In the Batres family since 1860, Santa Teresa is located in Ahuachapán, the Coffee Capital of El Salvador, only 2 ½ hours driving from Antigua Guatemala and 1 ½ hour driving from San Salvador. The combination of ideal cool mountain climate, lush red volcanic soil, active geysers and abundant clear cold and hot springs waters (Onsen no Mizu) used to process the coffee give Santa Teresa’s Batres Farms Pacamara its superb Premium Gourmet Coffee characteristics.